Women Ecowarriors by Vandana Shiva

Women Ecowarriors
by Dr. Vandana Shiva

Source: http://www.asianage.com/columnists/women-ecowarriors-670

Over the last four decades, I have served the Earth and grassroots ecological movements, beginning with the historic Chipko Movement (Hug the Tree Movement), in the Central Himalaya.

Every movement in which I participated, I noticed that women were the decision-makers — they decided the course of action and even were unrelenting in protecting the land and the sources of their sustenance and livelihoods.

Women who were a part of the Chipko movement were protecting forests because deforestation and logging in Uttarakhand led to floods, draughts, landslides and other such natural disasters. It led to scarcity of fuel and fodder. It led to the disappearance of springs and streams, forcing women to walk longer and further for water.

The dominant paradigm of forestry is based on monocultures of commercial species where forests are seen as timber mines that produce timber and generate revenue and leads to profits. The women of the Chipko Movement taught the world and me that timber, revenue and profits were not the real products of the forest; the real products were soil, water and pure air.

Today, science refers to these as ecological functions of ecosystems. Illiterate women of the Garhwal Himalaya were four decades ahead of the scientists of the world. By 1981, the government was compelled to stop logging in the Central Himalaya.

On April 22, 2002, which is recognised as Earth Day, I was invited by women from a small hamlet named Plachimada in Palghat, Kerala, to join their struggle against Coca Cola which was mining 1.5 million litres of water a day and polluting the water that remained in their wells.

Women were forced to walk 10 kilometres every day in search for clean drinking water. Mylamma, a tribal woman leading the movement, said they would not walk further for water. Coca Cola must stop stealing their water. These women decided to set up a satyagraha (struggle for truth) camp opposite the Coca Cola factory. I too joined them in solidarity and over the years supported them. In 2004, Coca Cola was forced to shut down.

In 1984, a terrible disaster caused by a leak from Union Carbide’s pesticide plant in Bhopal killed 3,000 people immediately. Still thousands of children are born with disabilities. Union Carbide is now owned by Dow, which refuses to take ownership of responsibility for justice. In 1984, as a response to the Bhopal disaster, I started a campaign, “No more Bhopals, plant a Neem”.

The women of Bhopal were also victims of the disaster. But they did not let their hopes and fight for justice wane. For example, Rashidabi and Champadevi Shukla continued their struggle for justice. They also provide rehabilitation to the children born with disabilities. They have set up a Chingari Trust to honour women fighting corporate injustice. In 2012, they invited me to give the Chingari award to the women fighting against the nuclear power plant at Kudankulam, Tamil Nadu.

In 1994, I came to know that the use of neem to control pests and diseases in agriculture has been patented by US department of agriculture and multinational WR Grace. We launched a neem campaign to challenge the biopiracy. More than 100,000 Indians signed to initiate a case in the European Patent Office. I joined hands with Magda Alvoet, the president of the European Greens and Linda Bullard, president of International Foundation for Organic Agriculture to fight the case for 11 years. On March 8, 2005, on International Women’s Day, the European patent office struck down the biopiracy patent.
Why there’s a trend of women leading ecology movements against deforestation and pollution of water, against toxic and nuclear hazards? I partly believe that in the division of labour, it is women who have been left to look after sustenance — providing food, water, health and care.

When it comes to the sustenance of the economy, women act as both experts and providers. Even though women’s work in providing sustenance is the most vital human activity, a patriarchal economy which defines the economy only as the economy of the marketplace, treats it as non work.

The patriarchal model of the economy is dominated by one figure, the gross domestic product, which is measured on the basis of an artificially created production boundary (if you produce what you consume, you do not produce).

When the ecological crisis created by an ecologically blind economic paradigm leads to the disappearance of forests and water, spread of diseases because of toxics and poisons, and the consequent threat to life and survival, it is women who rise to wake up the society to the crisis, and to defend the Earth and lives. Women are leading the paradigm shift to align the economy with ecology. After all, both are rooted in the word “oikos” — our home.

Not only are women experts in the sustenance economy. They are experts in ecological science through their daily participation in processes that provide sustenance. Their expertise is rooted in lived experience and not in abstract and fragmented knowledge, which cannot see through the connectedness of the web of life.

The rise of masculinist science with Rene Descartes, Isaac Newton, Bacon led to the domination of reductionist mechanistic science and a subjugation of knowledge systems based on interconnections and relationships. This includes all indigenous knowledge systems and women’s knowledge.

The most violent display of mechanistic science is in the promotion of industrial agriculture, including genetically modified organisms as a solution to hunger and malnutrition.

Industrial agriculture uses chemicals developed for warfare as inputs. Genetic engineering is based on the idea of genes as “master molecules” giving unidirectional commands to the rest of the organism. The reality is that living systems are self-organised, interactive and dynamic. The genome is fluid.
As these issues move centrestage in every society, it is women who bring the alternatives through biodiversity and agroecology that offer real solutions to the food and nutrition crisis.

As I have learnt over 30 years of building the Navdanya movement, biodiversity produces more than monocultures. Small family farms based on women’s participation provide 75 per cent of the food eaten in the world. Industrial agriculture only produces 25 per cent, while using and destroying 75 per cent of the Earth’s resources.

When it comes to real solutions to real problems faced by the planet and people, it is the subjugated knowledge and invisible work of women based on co-creation and co-production with nature that will show the way to human survival and well being in the future.

Vandana Shiva is the executive director of the Navdanya Trust

Tucumcari Marks One Third of Our Run for a GMO Free USA

Kris, David, Olivia, and I have been talking about running from coast to American coast for well over a year now. And believe us, Kris and I have known more than anyone that talking about running the country and doing it are two very different things. Prior to our run launch, every time we mentioned our cross-country run, the look of disbelief we saw in people’s faces reflected the disbelief we felt in our own hearts.

Run Schedule

The thought is just too big, too long, too uncertain, too expensive, and too crazy.

But here we are in Tucumcari, New Mexico. To be exact, it’s about 2:00 am and I’m reclining in bed in our travel trailer. Kris has finally come to bed after shopping on-line for needed items to be sent to post offices in Texas and Oklahoma. I’m wide awake, feeling the wind gusts rock our trailer around like a toy. David, Olivia, and Angel are asleep and will likely sleep through the night without stirring.

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Tucumcari is significant for us. It marks one third of our run. Google says the distance from Huntington Beach, California, to Tucumcari is 1021 miles. Our Garmin watch says the distance is 1053.61 miles, give or take a hundredth of a mile.

We ran into Tucumcari on March 26th with the help of an epic tail wind, the same tail wind that’s now rocking our trailer. Tail wind or not, we’re two days behind schedule. David is anxious to finish our cross-country run ASAP so he can get back to training for the cross-country season with his running friends in our home of Sitka, Alaska. Yes, I know that sounds a bit strange, but if you’re a runner, it makes sense.

Because we’re a bit behind, we won’t be running through Amarillo, Texas. Instead we’re running directly to Wichita, Kansas, then on to Mansfield, Missouri. We recently learned that Baker Creek Heirloom Seed Company is sponsoring their 14th Annual Spring Planting Festival on May 4th and 5th, and from what we’ve read on Baker Creek’s website, WE NEED TO BE THERE! May 4th is a few days ahead of our scheduled run to Baker Creek, so we’ve got our work cut out for us.

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One thousand miles over the past two months is a lot of miles, but we’ve still got some two thousand miles to go. And two thousand miles sounds almost as crazy as three thousand miles. So many things could happen between Tucumcari and Atlantic City, New Jersey. There’s no guarantee we’re going to make it.

But as Kris said in the Indiegogo campaign video, “We’re doing it.” One mile at a time, one day at a time, one massive meal at a time, one blister at a time (for David, at least, I haven’t seen a blister yet), and one wind storm at a time.

We’ve talked to hundreds of people over the miles and we’ve yet to talk to a real person who goes to the grocery store specifically to buy GMOs. Those who know what GMOs are unanimously agree they don’t want to eat poison-saturated GMOs, neither do they want to feed them to their children.

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We find ourselves in such a bizarre situation today: GMO farmers are now growing GMO crops that consumers neither need nor want–crops that provide no benefit to consumers, animals, or the environment, but provide a host of harmful consequences to human, social, political, animal, and environmental health.

Sometimes I feel a bit crazy, caring so much about an issue that most people have never heard of. But then I realize for the thousandth time that the situation is crazy, not me. GMOs aren’t safe. Round Up is toxic. Neonicotinoids are toxic. Atrazine is toxic. They are poisons. Farmers use these poisons because they kill living creatures. The chemical companies repeatedly tell us that their pet poisons somehow magically kill only “bad insects,” and don’t harm pollinators, cattle, pigs, people, soil or water.

If I poisoned my neighbor, I’d rightfully go to jail, but if I’m a poison-spraying farmer, I’m just part of a system where poisoning is not only condoned, it’s actually seen by some as the only way “to feed the world.” And the “science” that backs such practices is the science that’s been hijacked by the chemical giants. Dr. Joseph Mercola says it this way:

Chemical technology companies like Monsanto are “buying” increasingly more friends by funding colleges and universities, where they can gain control over research, science, policy and public opinion. Last year, Monsanto gave a $250,000 grant to the University of Illinois, creating an endowed chair for its Agricultural Communications Program, securing help in disseminating its pro-GMO message. This means that a good deal of science is now corrupt even before the study is performed, with only one goal in mind: the advancement of an agenda. Gone are the days where scientific studies coming from institutes of higher learning really meant something!

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My grandpa used to say, “Strange how there are more horses asses in this world than there are horses.” He wasn’t referring specifically to today’s purveyors of poisons, but as a farmer, he definitely would have included them in the ass category.

Enough is enough. It’s long past time to reclaim agriculture from agribusiness. It’s long past time to return to local, organic gardening and farming, performed by our neighbor gardeners and farmers. It’s long past time to stop subsidizing the least healthy crops, subsidies that make junk food cheap and healthy fruits and vegetables expensive. It’s long past time to stop the monarch-butterfly-killing monocultures and return to farms rich with biodiversity.

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In a few short hours, the sun will rise. David and I will consume another massive bowl of organic granola, bananas, nuts, seeds, berries, flax seed and almond, soy, or coconut milk. Then, tail wind or not, we’ll continue running and we’ll continue telling everyone we meet about the dangers associated with genetically modified organisms. And while we’re running, Kris and Olivia will take care of all the logistics and details that keep us running down the road.

Our family is honored to be part of this food revolution, and we are honored to enjoy your support and encouragement.

We’ll see you on the road!


Brett and his 15-year old son, David, are currently running from coast to America coast promoting a GMO-Free USA. Brett and David blog at RunningTheCountry.com. Support their run and mission at RunningTheCountry.com/donate.

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